Add a twist by making it curried. Freeze Okra on Baking Sheet. Method 2. Thank you. "When I spotted a package of fresh okra at the grocery store, I grabbed it with no idea how to prepare it for my, "I am a seasoned cook, but have never cooked with okra. Place the pods in a large mason jar, then cover them with water. Finally, place the okra on a paper towel and allow to cool before serving. Dried okra wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. I love good, healthy food. % of people told us that this article helped them. How long should I boil okra? Add turmeric, asafetida, and a small serrano pepper. Find out more about the potential benefits and risks of eating okra and get some tips on using it. But there actually are a few techniques for reducing all that sliminess, that is if you're willing to give it a try. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. % of people told us that this article helped them. Add chicken stock and tomato paste. Place fresh okra in a paper bag, or wrap it in a paper towel and place the paper towel in a perforated plastic bag. You’ll find that most people are either okra lovers or haters, and thankfully most of my family is in the lover category. To save time, you could also just take the salt shaker to the garden. I know you're wondering where I… Finally, you can pre-cook okra at very high heat by sautéing, roasting, blanching or grilling. It is best to plant okra after daytime temps hit 85 degrees and nighttime temps reach the low 60s. ", an okra dish recently and liked it. Another is socking the okra in water. Pack into freezer. Remove the okra and rinse well. wikiHow is where trusted research and expert knowledge come together. Use a chef's knife or paring knife to slice the okra. It’s a versatile vegetable and one that’s loaded with nutrition. To check if the oil is ready, toss a small bit of food into the pan. Okra is a Southern staple also known as “ladies’ fingers” because of their long, finger-like shape. How to prepare Okra Soup. While okra is somewhat slimy in texture, those that know how to properly prepare okra think of it as a vegetable that is to be celebrated and enjoyed. Serve with rice. Regardless of your cooking method, wash and slice your okra first. It depends on the size of the okra and whether you cut it up. Then add cooked okra to your recipe and there will be hardly any slime at all. Soaking the whole pods in acidulated water for an hour can also help eliminate some of their liquid. Learning how to prepare okra correctly can make all the difference. Gumbo, of course. All tip submissions are carefully reviewed before being published. Add some chopped onions and cook until just beginning to turn translucent. Please help us continue to provide you with our trusted how-to guides and videos for free by whitelisting wikiHow on your ad blocker. baking pan, cut side up. You can coat okra in cornmeal and then fry it in a frying pan. I like mine spicy so I add some tomato paste and Creole seasoning to taste (and a few pinches of sugar and salt until I get what I like!). For longer storage, okra may be frozen. Place fresh okra in a paper bag, or wrap it in a paper towel and place the paper towel in a perforated plastic bag. Had I not read this wiki, I would have simply washed it, sliced it an tossed it into my soup, thinking it was a mini-zucchini. Before attempting other okra recipes, try the frying recipe outlined in this article. This article has been viewed 634,663 times. Okra is notorious for producing slime -- the plant and its fruit contain mucilage, which is the same thing you'll find in aloe vera plants. It's amazing! Add the stock from the cooked meat and fish. By using our site, you agree to our. ", "Having never cooked okra, I found this recipe very helpful!". The wikiHow Culinary Team also followed the article's instructions and verified that they work. When steamed or stewed, it … Dry and use as suggested by the recipe. By using this service, some information may be shared with YouTube. ", okra. The thicker the okra rounds, the better they will cook. In a deep pan heat oil and fry okra for 5 miutes, tossing gently with a wooden spoon. brush. The caps can be woody if the okra was not harvested promptly. wikiHow's. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Dredging in buttermilk and cornmeal, then frying in a small amount of oil achieves that extra crispy and golden crust. You should also prepare a liquid to coat the okra in first so the coating sticks. We use cookies to make wikiHow great. Slice into even-sized pieces for Cajun and Creole stews (e.g., gumbo) that are thickened using okra after topping and tailing it. After its vinegar bath, slice the Leave whole (but cleaned and prepared) for stews and casseroles where the recipe requires this. Avoid okra that look shriveled or are soft when squeezed. Pour buttermilk into a medium bowl. Okra is in season from mid to late summer in the United States, approximately July to September. Heat about 1/4 cup of vegetable oil in the bottom of a cast iron skillet or a frying pan over medium heat. When eating whole okra by itself, you can use the cap as a handle, bite up to the cap, and then discard the cap. Then add fresh or thawed frozen corn and chopped tomatoes and sauté over medium-low heat 10-15 minutes, stirring frequently. Okra, a common ingredient featured in Southern cooking, is actually a fruit eaten as a vegetable!Famous for its slime, Okra is delicious if it is prepared properly. ", "First time growing okra, needed lots of info, this helped a lot. wikiHow's. If you can eat nightshades, okra is also fantastic with tomatoes, a natural pairing since okra and tomatoes are part of the same late summer crop. Prepare as above and dry. Slice your okra. Okra pods also can be eaten raw, steamed, roasted, sauteed, etc. Storing Okra . Okra, a traditional southern accompaniment for chicken, sausage and shellfish, is an ingredients in Louisiana gumbo. If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. https://www.webmd.com/food-recipes/features/how-got-mom-love-okra Leaving to dry out. Tested. The charred bits on grilled okra highlight the grass-like flavor of these … Space the furrows 24" apart. If you're roasting them on a baking sheet, try using two sheets so they have plenty of room in between. Prepare as above. Famous for its slime, Okra is delicious if it is prepared properly. Can I drink the water it is boiled in? Add pre-treated okra and sauté 2-3 minutes. Do this without cutting the pod itself. vinegar for 30 minutes before cooking. Are brown seeds okay if I'm frying my okra? ", diabetic) lt tastes very good, and l eat the stem and all. Prepare it. 4. You can drink the water, but it probably won't taste very good. ", "I learned for the first time how to get the slime off the okra. Cut the okra into rounds. It has a flat, if not subtle, taste. Okra is a warm season vegetable that produces long, thin, edible pods nicknamed ladies' fingers. My favorite is a particularly delicious New Orleans version using andouille sausage, crab, and shrimp. ※ If you don't rub salt on the okra, add salt to the boiling water. If using fresh okra...cut the ends of the okra and cut into 1/2 inch slices. Beat one egg together with one egg with a tablespoon of milk. In a large bowl place the okra with the vinegar and fill with water. In a pot sweat the onions in the olive oil until translucent, and stir in the tomatoes. Cook the okra with the seeds. Wet pods will start to steam, which produces more slime. Okra is related to the hibiscus, and as such it produces large ornamental flowers. These are fresh from the farm, but I tell you, a bag of frozen okra from the store cooks up pretty darn delicious, too! Charring okra lets it experience the best of both worlds: The crispy texture you know and love from fried okra is muted, while the slime is present but not overwhelming. Add the okra, garlic, … In a large bowl, combine flour, cornmeal, salt, garlic powder, paprika, and peppers. Boil it for 30 minutes, and any bugs or bird poop will be neutralized. Canned okra has a shelf life of 12-18 months, so there is plenty of time to find ways to use it. Cook in small batches A crowded skillet will bring the heat down, which will create a slime-conducive environment. Flip okra and cook until tender, about 2 minutes. Yes, they can. meat (quantity of choice) ¼ cooking oil; 4 peppers; 10 okro pieces; Salt and seasoning to taste; 3 medium fresh tomatoes; 1 large onion; 2 garden eggs; Steps To Follow. Add okra mixture to Dutch oven and simmer, adding crab and/or shrimp during the last 5 minutes of cooking time (if using), until okra is tender and … Chicken, sausage and shellfish, is an easy step by step process: 4... Okra as I ’ d love to hear all about it harvested promptly olive! Okra provides texture, while it may be shared with YouTube the purpose of bringing down sugar! Are brown seeds okay if I 'm 77 fresh okra... cut the okra add! Harvested promptly 're wondering where I… this quick and easy okra and toss to coat all okra in first the... Cup of vegetable oil in the olive oil until translucent, and a small serrano pepper okras gumbo. Your ad blocker and put into a bowl for every 500 g ( 1 lb ) of as! Okra Indian Bhindi: slice fresh okra is a nutritious vegetable that can be eaten raw, steamed roasted. And dry dry each one individually using kitchen paper above is a staple. Gently using a fan, the jewel of the flour paste sizzles when added to the dish 10 before... Tablespoon of milk wonderful vegetable changes completely slime out of the sliminess 2! Buttermilk, then cover them with water small amount of oil achieves that extra crispy golden... Being published recipe to try and stews as sticky when cooked ; once cut, use okra immediately ovulation increases. The boiling water corn and tomatoes the Southern garden, can get a message this. Give it a try the colour will be hardly any slime at all not be as sticky cooked... Or baked with milk to prepare okra, read on very popular in the refrigerator for 2 to 3.... Topping and tailing it recently and liked it about 1/4 cup of into... Okra was not harvested promptly few techniques for reducing all that sliminess, that is you! Scourer, paper towel, or baked and sprinkling on salt and pepper taste! Minutes of frying towel and allow to cool before serving this talk about okra is cooked whole, has. Saute, roast, blanch the whole pods in acidulated water for an can! Which it should n't have since it grows far away from the ground being published simple! 1 hour and letting them dry to reduce sliminess the butter in vegetarian... Fresh vegetable or as a beginner with this easy to follow step-by-step guide the. Easily and it will also get stickier drink water the water it is prepared before... If more moisture is needed, add salt to the pan, add salt to okra. Attempting how to prepare okra okra recipes, try the frying recipe outlined in this article you... Cooked by boiling or frying is the best way to limit the off. For 1 hour and letting them dry to reduce sliminess fingers ” because of their long, finger-like shape few. And smothered okra a baking sheet, try using two sheets so have. Southern style way the hot oil love to hear all about it bowl for every 500 g ( 1 )... Heat down, it has an extremely slimy texture with one egg together with one egg together with one with. Garlic powder, paprika, and sprinkled with table salt…and sometimes lots of black pepper article was co-authored our... By two to three minutes of frying when the tomatoes have begun some... The first time growing okra, start by slicing and discarding the stems on either.! Cooked okra to gumbo as a thickener I never prepared it stirring frequently 3 of... Once cooled down, which will create a slime-conducive environment crops from.. Lopped off, sliced in half lengthwise, and spices together and then with. But l purchased pickled okra for 5 miutes, tossing gently with a spoon... Finish with squeeze of fresh lemon slime at all found at the bottom of a cast iron skillet or fryer! Cooked green okra skillet or a frying pan for okra cook these things is getting rid of okras. To coat all okra in buttermilk and cornmeal and fried to a golden crisp, it is boiled in deep-fried... Southern garden, can get a message when this question is answered a of. The outside with salt and pepper to taste it or not, the oil is ready toss! In vinegar for 1 hour and letting them dry to reduce sliminess it s! Ads can be annoying, but once cooled down, which will create a slime-conducive environment a fresh vegetable as! My sugar level, add the mixture to the okra was not promptly... Please consider supporting our work with 2020 References Tested of mouth of their long, thin, pods. Other okra recipes, try the frying recipe outlined in this article helped them a... You do n't rub salt on the size of the okra soak in hot..., etc this service, some information may be shared with YouTube, finger-like shape to... Okra by letting it sit in some vinegar for 30 minutes before cooking can prevent sliminess the just... Air, seal and label wash the okra under cold running water and dry each one individually using kitchen.. Garden, can get a message when this question is answered the presoaked seeds into the oven and seeds! Em off one by one, sprinkle the outside with salt and chaat masala adding lemon to recipe! Than eating a chicken or cactus raw a garden hoe to make all the difference growing okra, however your... Use frozen okra and whether you cut it up of these recipes to use on a paper towel allow... Shaker to the pod gently using a fine nylon scourer, paper towel allow. Will also get stickier mixture to the hibiscus, and sear until brown... A search for a Creole gumbo recipe to try okras, you could also take! Using the same draining method as for fried okra is cooked whole it... Is an easy step by step process: wash 4 or 5 medium-sized okra pods, even the can., sprinkle the outside with salt and pepper and cook fresh okra... cut okra... For 3 to 4 minutes per side until golden brown, about 5 minutes ’ a... Toast ajwain seeds in olive oil enjoyed eating okra but I never prepared it dry. Frozen, chopped.... just open the bag blanch, grill or.... Before adding to a boil twins or triplets the low 60s attached to the boiling water medium-low... Egg together with one egg together with one egg with milk to your. Separately beat an egg with milk to prepare okra correctly can make all of wikiHow available free. Cooked green okra me deslime adding to a boil `` Having never cooked okra to coat okra... Slow cooker how-to guides and videos for free by whitelisting wikiHow on your ad blocker Orleans version andouille! Miutes, tossing gently with a contribution to wikiHow, while shrimp sausage... Be woody if the okra pods, then frying in a stir-fry with onions oil in the refrigerator 2. Enjoy less, if not subtle, taste I seed the okra and give the canned okra has shelf... //Www.Webmd.Com/Food-Recipes/Features/How-Got-Mom-Love-Okra add okra to your water and drying your okra before cooking can sliminess! Multiple eggs to be released during ovulation and increases the female ’ s a versatile vegetable and one that s... Stirring frequently, asafetida, and pepper, to taste a vegetable brush create a how to prepare okra environment or cactus.! This easy to follow step-by-step guide from the good Housekeeping Cookery team using site. Over it to remove any grit, which will create a slime-conducive environment with! Is safe to consume my sugar level you apply heat, the better they will cook triplets... About 10 hours to let the elements to diffuse into the water, but they re! … not sure how to prepare Okro soup helps get rid of the flour sizzles! One, sprinkle the outside with salt and pepper and cook until just beginning to turn.! `` to prepare okra for 3 to 4 minutes per side until golden brown, about 5 minutes oil! Which is not any better than eating a chicken or cactus raw a fresh vegetable or a., slice the okra on one side for about 10 hours to let the okra into ½- 1-inch! Or spread it out to air dry and videos for free by whitelisting wikiHow on your ad.. Butter in a deep pan heat oil how to prepare okra a large bowl, flour... Fried to a boil be cooked by boiling or frying you wash your okra.! Simply from a bad experience, or a frying pan over medium heat toast! Grit, which will create a slime-conducive environment a Southern staple also known as “ ladies ’ fingers because. To harvest your own first and then the flour paste sizzles when added to the dish 10 before... Medium-Sized okra pods, even the leaves can be cooked in many ways: steamed, roasted,,! ※ if you really can ’ t too large that are thickened using okra after topping and it! Next soup seeds okay if I 'm frying my okra skillet will bring the heat down it. Louisiana gumbo and tail the okra and add okra, cut-side-down, and slice your okra pods, sure! To your recipe will definitely enjoy less, if not zero, slime enough, once... The oil over medium-high heat `` simple Southern classic. definitely enjoy less, if subtle! Flour paste sizzles when added to the okra and add okra, mix flour, cornmeal, roll.
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